All Flats

Nothing says Friday night like wing-dings and fries. Learn how to make basic fried chicken and fries with just a few simple steps and ingredients.

In tonight’s episode, we honor these two historic shrimp staples from Detroit, MI (Dot & Etta’s or Miley & Miley) by preparing our own recipe of shrimp and fries, step by step, so you and yours can enjoy as well.

We took our favorite comfort food, fried wing-dings and gave them a delicious makeover with a tasty side of Mac and cheese to match.

Roasting chicken and potatoes is probably one of the easiest dishes you can prepare. We lay the whole process out for you so you don’t have to worry about anything but enjoying your company, collectively or individually.

The Super Bowl is not just another show, but a true sports tradition. Here on All Flats, we believe that the Super Bowl is only as good as the food. We’ve put together an all-pro menu that will have your squad hoisting up plates of food thanks to you.

Wow. We can’t believe it. All Flats is 1. In this episode, we’re honored to share the kitchen with Chef-extraordinaire Ederique Goudia, who has been generous enough to share with us her all-time recipe for Homemade Biscuits and Jam.

This burger hails from Minnesota and rumor has it that two establishments, Matt’s Bar and The 5-8 Club both claim to be the founding restaurants for the burger. We just want to see if it’s as delicious as we’ve heard. There’s only one way to find out.

Have you heard? Dacosta Street Studios has made the move to Los Angeles, CA. It’s Super Bowl Sunday. What could be better than Dre and Snoop at halftime?! A damn-great assortment of finger-licking good eats presented by yours truly.

If you’re looking for some of the best donuts and baked good around or you’re in the mood for carne asada or the best cinnamon roll in Cali, these are two establishments that are guaranteed to leave have you coming back again and again.

Azteca is a walk-up only taco hut. Not only do they have such affordable prices, but there has not been a time where they took longer than ten minutes to complete an order. With amazing fresh tacos and great service, how can you go wrong?