When trouble hits Bukit Tinggi, one kaypoh Peranakan Aunty confirm will find the truth! Rosie “Aunty” Lee, the chef and owner of Aunty Lee's Delights, serves up killer dishes and solves killer crimes. With her motley crew — restaurant manager Cherril, waitress Yanna and her Filipino helper Nina — as well as two perpetually-stressed police officers Insp Salim and SSgt Naren, and one unlikely ally, NMP Noel Peters, Aunty Lee dives into murder, mayhem and neighbourhood chaos with her sharp wit and even sharper instincts.
A catered party takes a deadly turn when two guests are poisoned, and Aunty Lee’s signature ayam buah keluak becomes the unlikely suspect.
The restaurant is shut down as the police investigate Aunty Lee and her gang for causing the death of two socialites with their ayam buah keluak.
To restore her restaurant's reputation, Aunty Lee launches her own investigation into the Buah Keluak Murders, aided by Cherril, Yanna and Nina.
The culprit behind the Buah Keluak Murders is unmasked — and with that, a shadowy network of crimes reaching far beyond Bukit Tinggi.
Yanna’s neighbour, Cik Intan — an eccentric elderly hoarder whose clutter has long driven the neighbours up the wall — is suddenly left homeless when her flat is set of fire.
Insp Salim and SSgt Naren arrest Cik Intan's neighbour, Uncle Huay, for arson, only to uncover an unsettling truth about him.
As Aunty Lee hunts for the arsonist who burned down Cik Intan’s flat, a stranger appears, claiming ties to her late husband — and a stake in Aunty Lee’s Delights.
Cherril and Noel navigate a fresh bump in their relationship, and an arsonist is unmasked, while a long-buried family secret finally rises to the surface.